Who allocates arable land in Germany, how can farmers lease or buy it and what are the reasons behind its significant price increase? Charlotte Thielmann from detektor.fm explores these questions together with experts from the field.

The globalisation of agriculture means that cities are no longer primarily supplied by their surrounding areas. Yet, regional structures can help to make food more sustainable and environmentally friendly. In this podcast, detektor.fm presenter Charlotte Thielmann asks Stephanie Wunder from Ecologic Institute whether regional food is the answer to the problems of the food industry.

The goal of the KOPOS project is to establish regional supply structures in order to increasingly reconnect urban and rural areas and to practice environmentally friendly management. In the project regions of Freiburg i.Br. and Berlin-Brandenburg, KOPOS is investigating how cooperation between regional actors can help to build more regional supply structures and secure access to land for sustainable cultivation.

KOPOS addresses the question of how greater regionalization of food supply can contribute to building environmentally friendly and more resilient supply structures. The KOPOS website was developed, implemented and designed by Ecologic Institute. It serves the public communication of the project's goals, events and results.