"Resource Efficient Food and dRink for the Entire Supply cHain" (REFRESH) was an EU research project taking action against food waste. 26 partners from 12 European countries and China worked towards the project's goal to contribute towards Sustainable Development Goal 12.3 of halving per capita food waste at the retail and consumer level and reducing food losses along production and supply chains, reducing waste management costs, and maximizing the value from unavoidable food waste and packaging materials. REFRESH ran from July 2015 until August 2019.
During the lifetime of the project, the Newsletter was published biannually. All issues of the Newsletter are available on the REFRESH Website.