Food

This report, prepared by the EEA and the Ecologic Institute, builds on a food system approach to explore the knowledge base, and the mesh of actors and activities that enable the EU to produce, trade and consume seafood. It then further assesses the implications of such a food system analysis for EU policy and knowledge development as a means to transform Europe's food system in line with sustainability goals. The report identifies three complementary pathways in the current EU food and seafood related policy framework, and the related knowledge base that can help support a more functional system. The report is available for download.Read more

As part of the visual identity for project "Resource Efficient Food and dRink for the Entire Supply cHain" (REFRESH), Ecologic Institute designed a project flyer in small postcard format. The flyer summarizes general objectives and aims of the project, and is styled according to the project style-guides and contains project and contact information and an QR-code directing to the project website. The flyers is distributed during project events.Read more