Food | Ecologic Institute: Science and Policy for a Sustainable World

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Project

International Development

Land Use

Rural Urban Nexus – Global Sustainable Land Use and Urbanisation (RUN)

December 2015 to March 2019

The project "Rural Urban Nexus - Global Land Use and Urbanisation" is developing approaches and policy recommendations directed at an integrated and sustainable rural and urban development.Read more

Project

Resource Conservation + Circular Economy

Sustainability

Resource Efficient Food and dRink for the Entire Supply cHain (REFRESH)

July 2015 to June 2019

Across the globe, nearly 30% of food is wasted throughout the agrifood supply chain. The EU Horizon 2020 funded project "Resource Efficient Food and dRink for the Entire Supply cHain" (REFRESH) takes action against food waste. 26 partners from 12 European countries and China work towards the project's goal to contribute towards Sustainable Development Goal 12.3 of halving per capita food waste at the retail and consumer level and reducing food losses along production and supply chains, reducing waste management costs, and maximizing the value from un-avoidable food waste and packaging materials. REFRESH runs from 2015-2019.Read more

Publication

Resource Conservation + Circular Economy

Sustainability

REFRESH: Resource Efficient Food and dRink for the Entire Supply cHain

eu-refresh.org

REFRESH is a project aiming at the reduction of avoidable food waste and improved valorization of food resources in Europe. Through conducting research and initiating pilot projects in different countries REFRESH develops solutions for consumers, businesses and policy makers. The Ecologic Institute designed and developed the project's website.

Event

Policy Recommendations to Strengthen Sustainable Land Use – Final Conference of the GLOBALANDS Project

TimeLoc

19 May 2015

Berlin

Germany

Through which global political approaches can a (more) sustainable land use be reached? Over the last four years, the GLOBALANDS project team has attempted to answer this primary research question. On 19 May 2015, the final conference of the project took place at the German Federal Ministry for the Environment, Nature Conservation, Building, and Nuclear Safety. Stephanie Wunder, Senior Fellow at Ecologic Institute, presented the project results related to global governance of urban-rural relations. All presentations are available on the GLOBALANDS website. Read more

Event

Workshop

Agriculture

Food

TTIP: Impacts on Agriculture and Food in the US, the EU and Beyond

TimeLoc

9 January 2015

Washington DC

United States

This workshop aimed at discussing the proposed Transatlantic Trade and Investment Partnership (TTIP) trade agreement under negotiation between the European Union and the United States of America with regards to the specific food and agricultural provisions that would be included in the agreement. Issues with regulatory cooperation between the two systems as well as eliminating trade barriers to facilitate the flow of goods across the Atlantic were discussed. Ecologic Institute, US (EIUS) co-hosted the workshop with the International Food Policy Research Institute (IFPRI) on 9 January 2015. Read more

Publication

Transatlantic Program

ENVI Relevant Legislative Areas of the EU-US Trade and Investment Partnership Negotiations (TTIP)

Study for the ENVI Committee

A recent study provides the members of the European Parliament Committee on Environment, Public Health, and Food Safety (ENVI Committee) with the needed expertise to monitor the ongoing negotiations for the Transatlantic Trade and Investment Partnership (TTIP) agreement. The study was co-authored by Ecologic Institute, Bio IS, and the Institute for European Environmental Policy (IEEP) and serves as a follow-up to a 2013 study entitled "Legal Implications of TTIP for the Acquis Communautaire in ENVI Relevant Sectors."Read more

Publication

Report

Agriculture

Food

International Development

Sustainability

Options for Sustainable Food and Agriculture in the EU

Technology options for feeding 10 billion people

Global population growth, climate change, shifting consumer patterns, competing demands on and the environmental impacts from agricultural land use – the convergence of these issues places food security and sustainable land use in a precarious balance. Ecologic Institute contributed to the report 'Technology Options for Feeding 10 Billion People' commissioned by the STOA Panel of the European Parliament, which outlines the EU's role and potential options for responding to these challenges. The report is available for download.Read more

Publication

Legal Implications of TTIP for the Acquis Communautaire in ENVI Relevant Sectors

Ecologic Institute and BIO IS were commissioned by the European Parliament to investigate the potential impacts of the Transatlantic Trade and Investment Partnership (TTIP) on the EU’s environmental and food safety policies and the EU’s right to regulate. TTIP is currently being negotiated between the US and the EU. The study provides recommendations regarding the role of the European Parliament in the negotiation of TTIP. The study is available for download.Read more

Publication

Learning for Sustainable Agriculture: Urban Gardening in Berlin

Recent years have shown a boom of urban gardening initiatives in Berlin. Among the core motivations of many gardeners has been the wish to actively experience and contribute to sustainable agriculture. Within the European FP7 research project SOLINSA the Ecologic Institute conducted a case study about urban gardening initiatives in Berlin. The study, authored by Stephanie Wunder, analyses the role that sustainability plays among other motivations in these initiatives, identifies success factors and barriers and eventually draws conclusions about the transferability of experiences to other regions. The study and a poster presentation are available for download.Read more

Publication

Resource Conservation + Circular Economy

Food

Landwirtschaft und Ernährungssicherung in der Mongolei

Although Mongolia's GDP has grown consistently in recent years due to the booming mining sector, poverty is still widespread. This article aims to determine the extent to which agriculture contributes to food security in Mongolia and highlights the problems and challenges this sector is facing. In this article, published in the Geographische Rundschau, the authors Zoritza Kiresiewa (Ecologic Institute), Ankhtuya Altangadas, and Jörg Janzen answer these questions.Read more